This week our call-out was for Mother’s Day recipes, i.e. easy recipes that could be used to create a delicious dish for mum on Mother’s Day. This Stuffed Mushroom recipe certainly fits the brief – it would be perfect for Mother’s Day brunch or lunch…
This recipe was kindly shared with us by Sara Capacci, who has an obsession for Real Food, Self-Love & Connection. Mother of two & lover of simple life, Sara’s mission is to inspire women to reconnect to themselves and the pleasure of life through Food, Love & Adventure. Originally from Italy, she wants to share the ‘Italian Passion for Food & Life’ with the world. Learn more about Sara at www.theconnectionproject.com.
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